WARNING: These are thick, moist, and very chocolaty!
Man-catcher Brownies
From the Washington Post
3 sticks butter
2 cups cocoa powder
6 eggs
2 cups sugar
2 cups packed brown sugar
2 tablespoons vanilla
2 cups flour
1 tsp salt
Preheat the oven to 350 degrees. Line a 9-by-13-inch pan with aluminum foil or parchment paper and spray with nonstick cooking oil spray.
Melt the butter and add the cocoa powder, stirring to combine. Let cool slightly.
Add eggs, sugars and vanilla. Fold in the flour and salt until just combined. Pour the batter into the pan. Bake for 40 to 45 minutes or until a crust forms on the surface and a toothpick inserted into the center comes out mostly clean. Cool completely before cutting. I like to take them out like a big brick of fudge and cut them on a cutting board. Then return them to the pan.
Enjoy! We always do…
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